
Ca' Besina Pas Dosé is a Colli di Scandiano e Canossa DOP Classic Method sparkling wine, made from 100% Spergola grapes grown in Scandiano on calcareous-clay soils. Harvested by hand at the end of August, it ferments in steel and referments in the bottle with aging on the lees for at least 48 months, followed by manual riddling and disgorging. It stands out for its stylistic precision, structure, and elegance, with a dry and vertical profile that enhances the identity of the grape variety.
Vitigno
100% Spergola
Colore
Bianco
Gradazione
12.5% Vol.
Annata
2018
Formato
Bottiglia 750 ml
Consumo ideale
4-5 Anni
Abbinamento
Antipasti, Aperitivo, Pesce
Servizio
Consigliato servire a 6-8 °C in bicchiere tulipano
Scheda tecnica